Kidney tea – bulk

Kidney tea is successfully used in kidney stones, urinary tract infections, kidney crises, edema and gout. Tea reduces the concentration of uric acid, changes the pH of urine, dissolves some kidney stones and helps to excrete them. Kidney tea has a pronounced anti-inflammatory effect and is suitable for urinary tract infections.

Polpala is an annual plant 60-75 cm tall, often tree-like at the base, with green erect stems. The plant blooms all year round.
Its flowers are greenish-white, very small, and its seeds are black in color. This plant is distributed in Sri Lanka, Malaya, Java, Sumatra and tropical Africa. Polpala contains a certain amount of tannin-sitosterol palmitate, amyrin and sitosterol. The plant has a diuretic and relieving effect and is used in lithiasis
(stone disease).

Kidney tea is used once or twice a day, depending on the severity of the complaints. One pinch of tea is brewed with 250 ml of hot water, left for 5-10 minutes, then the tea is drunk. The optimal course is 1-2 packs. It is appropriate to use Kidney tea in the presence of microorganisms in the urine, acidic pH, high uric acid levels, kidney crises and gout attacks.